Covid has been quite instructive in terms of behavior in the food and hospitality sector.
Unfortunately some good ones did not survive the crisis.
Fortunately many are still here, they even changed their ways to adapt to a "new world" with more space outside, cheaper but still quality menu.
Also many starred ones are now offering take out or delivery.
Some disappeared from my list here for not respecting sanitary measures, curfews, noise level, pedestrians.
Most have been respectful but some were too greedy. Because they wanted so much to make a few extra €,
they did not care and put us through longer confinement afterwards.
But we' re in Paris, Central Paris. We have a very wide choice, offering different styles, different budgets,.
I'd rather support the "good ones".
If some disappeared from my list because of their behavior during the pandemic, because the welcome "accueil" is not up to my standards or because, the chef has changed and it's not as good as it used to be.
The "foodscape" is constantly evolving.
I'll be happy to share my updated list with you.
I can also make bookings for you.
and many other selected addresses
In Paris, you have a few cooking schools and tours (including mines).
I can advize you, organize: